Date Range
Date Range
Date Range
From the Farm Cooking School. Learn the art of seasonal cooking using fresh, local ingredients with personal chef and food writer, Cynthia Peters. We offer private group cooking lessons for groups of 4 or more.
Silk Route food memoir by Shayma Saadat The Spice Spoon. Watch Shayma as she shares her cookery philosophy and a delectable pudding with you through visual storytelling. We hope you enjoy this short film and would love to hear your reactions. CLICK HERE TO LEARN MORE.
Encircles its guests with sophisticated elegance and impeccable service. Our restaurants and the Lounge has been created to provide distinctive experience, where relationship, people and genuine service makes every guest a lifetime guest. Designed n Developed by Web Karuna.
Friday, 3 July 2015. Monday, 30 March 2015. Check out the new store. Wednesday, 25 March 2015. Spicetag at Cardiff Comic Con 2015.
Sticky Barbecue Chicken Wings featured in Chaat Magazine. Woman and Home magazine featured our classic butter chicken. It is the ultimate book for busy people who enjoy good food and Indian flavours. Tomato, Garlic and Chilli Chutni. This sweet, tangy, spicy, garlicky and delicious as it is, but also very versatile.